Terredora Di Paolo Greco Di Tufo

This ancient white wine of the Campania region is made by the Mastroberardino family, of 100% Greco, from a high-altitude estate vineyard. The Greco variety was originally cultivated on the slopes of Vesuvius, where it was named Lacryma Christi. It was later planted in Avellino, where they called it Greco di Tufo. Pure, fine, and focused, this is a classic example. The combination of green pear, Meyer lemon, white flower, rocky soil, ginger, and anise notes are complex and intriguing.